Episodes 30 (The history and heritage of artisan fashion and why fast fashion is a threat, and getting started with ethical fashion with Livia Firth of Eco-Age and Marianne Hernandez), 31 (Building a food brand, sourcing, developing, and marketing tahini, entrepreneurship as a mother, and prioritizing family with Shelby Zitelman of Soom Foods) & 32 (Goal setting and organization, managing multiple businesses, and using Whole Brain Thinking with Mary Clavieres) for Sara Weinreb’s Medium Well Podcast
